New York-Style Cheesecake

If properly sealed in an airtight container and refrigerated in between servings, our cheesecakes can stay fresh for up to five days after delivery. For longer storage, we recommend placing in the freezer for up to four months.

**Please Note: Our cheesecakes are made fresh, frozen, and shipped in insulated packaging. While in transit, cheesecakes may become partially or fully thawed. Once your cheesecake has arrived, place immediately in the freezer. Allow your cheesecake to become fully chilled before served and eaten.

Our cheesecakes should be stored in the refrigerator, in an airtight container, for up to five days after delivery. For longer storage, we recommend placing them in the freezer for up to four months.

**Please Note: Our cheesecakes are made fresh, frozen, and shipped in insulated packaging. While in transit, cheesecakes may become partially or fully thawed. Once your cheesecake has arrived, place immediately in the freezer.

That depends! If your cheesecake is being stored in the fridge, simply remove your cheesecake from its protective packaging, slice, and serve. If your cheesecake is being stored in the freezer, we recommend placing it in the fridge overnight and then at room temperature for two to three hours before slicing. To create clean, presentation-worthy slices, first dip your knife in a bath of hot water. Wipe the knife dry with a clean paper towel or dishcloth, slice, and repeat.

Unfortunately, no. Due to the perishable nature of our cheesecakes, they can only be mailed to a physical address inside the continental United States.

For a complete breakdown of national and international shipping limitations, costs, and expected arrival dates, please visit our Shipping Information and Details page.

Due to the nature of our business, all of our products may come into contact with nuts, eggs, milk, wheat, and/or soy. Thus, despite stringent cleaning procedures, cross-contamination may occur.